Is Papad Good for Health? 6 Health Benefits & Daily Limits

Is Papad Good for Health? 6 Health Benefits & Daily Limits

Maintenance of good health and normal blood sugar begins with healthier food choices. There are a plethora of food items available for the management of one’s diabetic health. Among the many options, it can often be quite confusing to know everything about everything. So today, we are here to answer some of your related questions. … Read more

Can Diabetics Drink Milk at Night? Nutrition and Daily Limits

Can Diabetics Drink Milk at Night? Nutrition and Daily Limits

Being a diabetic can often be hectic. One has to continuously consider numerous restrictions and pay attention to all foods’ health effects to take care of one’s overall well-being. Milk is considered as the universal food and is proved as beneficial for consumption, even if you have diabetes. Today we will tell you: Can diabetics … Read more

What is the Best Oil for Diabetes? 9 Healthiest Cooking Oils

What is the Best Oil for Diabetes? 9 Healthiest Cooking Oils

With the diagnosis of diabetes, one can find trouble in many common and everyday choices. These choices are especially hard when it comes to food and eating habits. There is a need to pay special attention to the food and nutrition aspects of one’s lifestyle. One such very crucial, as well as common food and … Read more

Can Diabetics Eat Prawn and Shrimp? Safety and Nutrition

Can Diabetics Eat Prawn and Shrimp Safety and Nutrition

Choosing what to eat and what not, how much to eat, when and how, etc. are all questions that arise in a diabetic lifestyle. There are many restrictions that one has to consider. All the right information always comes in handy when it is about your health. Today we are will discuss – Can diabetics … Read more

Can Diabetics Eat Butter? 9 Benefits and Daily Limits

Can Diabetics Eat Butter? 9 Benefits and Daily Limits

Butter is known for the wonders it can bring upon the flavors, textures, and smell of foods. Butter is a worldwide favorite and used kitchen item. But is it beneficial to the body? We are here to answer your diabetes-related doubts and questions. Today, let us find out – Can diabetics eat butter? Is butter … Read more

Can a Diabetics Eat Dalia (Bulgur)? 4 Delicious Recipes

Can-a-Diabetics-Eat-Dalia-(Bulgur)

There are plenty of foods that diabetics should and should not eat in their daily diabetic lifestyle. Knowing which diets and foods suit your health and which don’t is very important. Among the several food items which are recommendable for diabetics, are you wondering: Is Dalia one among them? Can a diabetic patient eat Dalia? … Read more

Are Prickly Pears Good for Diabetics? 8 Benefits & Nutrition

Are Prickly Pears Good for Diabetics

As diabetics, choosing, and including foods that fit your diet can be a tough job at times. There are endless restrictions and limits on food items that a diabetic has to consider before including a particular food into his/her diet. We are here to solve the dilemma you have regarding foods and your diabetic health. … Read more

 Is Makhana Bad for Diabetes? Benefits and Side Effects

 Is Makhana Bad for Diabetes? Benefits and Side Effects

If you are from India, makhana will be a familiar term to you. There’s a popular fasting dish made from makhana on the auspicious day of ‘Navratri’. Diabetics usually try to follow a restricted diet plan omitting all the fancy high carbohydrate and fatty foods. Makhana or lotus seeds or fox nuts, here, can be … Read more

Is Custard Apple (Sitaphal) Good for Diabetics? 10 Benefits

Is Custard Apple(Sitaphal) good for Diabetics

There is a common confusion in most diabetics about what to eat and what not to eat. Doctors and nutritionists often prefer natural food items, mostly fruits, and vegetables. Custard apple is a pretty good choice in this case. It is native to South America (known as Cherimoya), the West Indies, and some parts of … Read more

What is Tapioca (Cassava) Flour’s Glycemic Index? Is it Safe for Diabetes?

What is Tapioca (Cassava) Flour’s Glycemic Index? Is it Safe for Diabetes

Compared to other flours, tapioca flour does have a higher GI value. The glycemic index of Tapioca flour (Cassava) is 67, that is, in the intermediate GI range. The GI score of tapioca varies between 65-90 depending on whether it is raw, boiled or steamed. Let’s discuss the difference in these scores and see the … Read more